top of page

From Garden To Table: Winter Menus

Upcoming Classes & Workshops

Save Big on Groceries – Workshop

January 11, 2025 – 4:00 p.m.

$50 Per Person

  • Meal Planning

  • Smart Supermarket Strategies

  • How to Meal Prep

Homemade Soup Made Simple

January 22, 2025 – 5:00 p.m.

$79 Per Person

  • Classic Minestrone

  • Lemony Lentil-Swiss Chard Soup

  • Creamy Leek and Potato Soup (Vichyssoise)

HOW TO BOOK PRIVATE COOKING CLASSES

 

To book one-on-one cooking lessons or workshops, please call (702) 720-5085.

Winter Dinner Party - Vegan

February 1, 2025 – 5:00 p.m.

$79 Per Person

  • Mushroom Wellington

  • Vegan Potato Gratin

  • Roasted Winter Vegetables

Be My Valentine Date Night

February 11, 2025 – 5:00 p.m.

$79 Per Person

  • Gently Steamed Baby Vegetables with Garlic Aioli

  • Tuscan “Marry Me” Chicken

  • Dreamy Chocolate Cream Pie

Chicken 101 – Hands-On “How-To” Workshop

February 22, 2025 – 4:00 p.m.

$50 Per Person

  • Roast the Perfect Chicken

  • Butcher a Whole Chicken

  • Make Your Own Chicken Bone Broth

Thai Spotlight

March 4, 2025 – 5:00 p.m.

$79 Per Person

  • Chicken Satay

  • Tom Ka Gai Soup

  • Pad See Ew

Private Parties

Whether it's a birthday celebration, bachelorette party, bridal shower, girl's night in, or special date night, my hands-on private cooking classes can make your event one to remember! To book a private cooking party, please call (702) 720-5085.
bottom of page